Sour Cream-Banana Bread


Food.com
90 mins (prep 15, cooking 75)
10 ingredients
16 servings


Categories:  fruit , easy , 3-steps-or-less , breakfast , number-of-servings , breads , <-4-hours , egg , eggs~dairy , time-to-make , for-large-groups ,
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Ingredients

Nutrition

Serving Size (50.76 g)
Servings 16
Amount per Serving
Calories 237.82 Calories from Fat 117.54
% Daily Value *
Total Fat 13.06g 321.56%
Saturated Fat 2.88g 230.2%
Trans Fat 0.12g %
Cholesterol 7.95mg 42.39%
Sodium 136.55mg 91.04%
Total Carbohydrate 28.96g 154.45%
Dietary Fiber 2.8 g 178.97%
Sugars 15.22 g %
Protein 4.51g 144.41%
Vitamin A 96.86IU% Vitamin C 0.19mg%
Calcium 21.31mg% Iron 1.05mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
fully ripe banana, mashed, knudsen sour cream, calumet baking powder
 

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