Sour Cream Coffee Cake


food network
100 mins (prep 10, cooking 60)
15 ingredients
8 to 10 servings


Categories:  cake , winter , breakfast , american , fall , summer , for-a-crowd , baking , brunch , spring , dessert ,
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Ingredients

Nutrition

Serving Size (166.94 g)
Servings 8
Amount per Serving
Calories 519.87 Calories from Fat 41.76
% Daily Value *
Total Fat 4.64g 57.07%
Saturated Fat 2.55g 101.91%
Trans Fat 0.0g %
Cholesterol 12.94mg 34.5%
Sodium 451.39mg 150.46%
Total Carbohydrate 111.34g 296.92%
Dietary Fiber 1.73 g 55.33%
Sugars 44.62 g %
Protein 8.18g 130.93%
Vitamin A 122.85IU% Vitamin C 0.35mg%
Calcium 136.69mg% Iron 5.99mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
extra-large eggs, pure vanilla extract, , light brown sugar, cold unsalted butter, chopped walnuts, , confectioners' sugar, real maple syrup
 

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