Sour Cream Coffee Cake
60 mins (prep 15, cooking 45)
13 ingredients
1 servings
This is probably my favorite of all the coffee cakes/breakfast breads that they served at the Dining Common. Chocolate for breakfast? Who wouldn't enjoy?

Categories:  <-60-mins , weeknight , oven , breakfast , breads , equipment , brunch , coffee-cakes , time-to-make ,
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Serving Size (1771.06 g)
Servings 1
Amount per Serving
Calories 6834.57 Calories from Fat 3127.32
% Daily Value *
Total Fat 347.48g 534.58%
Saturated Fat 149.83g 749.13%
Trans Fat 5.82g %
Cholesterol 555.42mg 185.14%
Sodium 5164.83mg 215.2%
Total Carbohydrate 925.14g 308.38%
Dietary Fiber 51.49 g 205.97%
Sugars 456.64 g %
Protein 100.97g 201.94%
Vitamin A 5890.51IU% Vitamin C 7.75mg%
Calcium 1387.27mg% Iron 25.79mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
orange zest