Sour Cream Coffee Cake Muffins
37 mins (prep 15, cooking 22)
12 ingredients
12 servings
I actually got this recipe from a Bed & Breakfast that I once stayed at. I was so impressed with these muffins, I had to ask for the recipe. Much to my surprise, the pastry chef gave it to me and asked nothing in return. I lost this recipe and found it recently...OMG It's a keeper!

Categories:  <-60-mins , quick-breads , muffins , beginner-cook , easy , breakfast , breads , time-to-make ,
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Serving Size (70.85 g)
Servings 12
Amount per Serving
Calories 243.41 Calories from Fat 95.31
% Daily Value *
Total Fat 10.59g 195.51%
Saturated Fat 6.45g 387.15%
Trans Fat 0.32g %
Cholesterol 28.1mg 112.39%
Sodium 279.6mg 139.8%
Total Carbohydrate 35.99g 143.96%
Dietary Fiber 2.26 g 108.4%
Sugars 19.87 g %
Protein 3.44g 82.5%
Vitamin A 313.47IU% Vitamin C 0.19mg%
Calcium 69.99mg% Iron 0.87mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
finely chopped walnuts