Sour Cream Cookies
23 mins (prep 15, cooking 8)
9 ingredients
3-5 servings
These are rich and moist cake-like cookies. Frost with your favorite buttercream frosting. This is a large recipe that can be easily reduced. Batter must be chilled overnight. Cook time does not include chill time.

Categories:  north-american , brown-bag , equipment , time-to-make , holiday , <-30-mins , kid-friendly , oven , vegetarian , to-go... , drop-cookies , cookie-and-brownie , dessert ,
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Serving Size (701.55 g)
Servings 3
Amount per Serving
Calories 2456.9 Calories from Fat 775.8
% Daily Value *
Total Fat 86.2g 397.85%
Saturated Fat 51.87g 778.07%
Trans Fat 2.59g %
Cholesterol 224.77mg 224.77%
Sodium 2022.88mg 252.86%
Total Carbohydrate 409.63g 409.63%
Dietary Fiber 23.56 g 282.75%
Sugars 240.03 g %
Protein 35.26g 211.58%
Vitamin A 2508.04IU% Vitamin C 1.42mg%
Calcium 409.24mg% Iron 8.34mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4