Sour Cream Cornbread With Honey Butter
55 mins (prep 10, cooking 45)
8 ingredients
24 servings
This makes a large pan of cornbread. Great with beans, chili, soup, etc. This is for a large gathering - not a small group. Also - not traditional style cornbread. This is a rich moist cornbread. The honey butter is a great addition

Categories:  <-60-mins , number-of-servings , breads , time-to-make , for-large-groups ,
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Serving Size (95.6 g)
Servings 24
Amount per Serving
Calories 313.97 Calories from Fat 252.36
% Daily Value *
Total Fat 28.04g 1035.21%
Saturated Fat 9.4g 1127.88%
Trans Fat 0.79g %
Cholesterol 36.85mg 294.76%
Sodium 104.95mg 104.95%
Total Carbohydrate 16.37g 130.95%
Dietary Fiber 0.36 g 34.12%
Sugars 10.07 g %
Protein 1.66g 79.49%
Vitamin A 426.0IU% Vitamin C 1.61mg%
Calcium 45.97mg% Iron 0.17mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
self-rising cornmeal