Sour Cream Pork Chops with Vidalia Onions

food network
55 mins (prep 10, cooking 45)
11 ingredients
4 servings

Categories:  dinner , main-dish , pork , onion , simmer ,
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Serving Size (69.22 g)
Servings 4
Amount per Serving
Calories 74.79 Calories from Fat 67.68
% Daily Value *
Total Fat 7.52g 46.3%
Saturated Fat 0.58g 11.65%
Trans Fat 0.19g %
Cholesterol 0.0mg 0.0%
Sodium 119.19mg 19.87%
Total Carbohydrate 1.03g 1.37%
Dietary Fiber 0.2 g 3.21%
Sugars 0.38 g %
Protein 1.26g 10.11%
Vitamin A 283.21IU% Vitamin C 0.01mg%
Calcium 6.12mg% Iron 0.29mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
thick, boneless pork chops, salt and freshly ground black pepper, vidalia onion, sliced, chopped fresh parsley, yellow mustard, hot cooked rice, chopped fresh parsley