Sour Cream Pound Cake
60 mins (cooking 60)
8 ingredients
1 servings
I love the old-fashioned pound cakes, they can be adapted into so may dessert recipes or just have a piece of it alone. This is a quick recipe for a pound cake but it does taste delicious.

Categories:  <-60-mins , easy , 3-steps-or-less , cakes , time-to-make , dessert ,
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Serving Size (1868.16 g)
Servings 1
Amount per Serving
Calories 8675.08 Calories from Fat 5996.34
% Daily Value *
Total Fat 666.26g 1025.01%
Saturated Fat 314.81g 1574.04%
Trans Fat 17.28g %
Cholesterol 2050.7mg 683.57%
Sodium 5458.14mg 227.42%
Total Carbohydrate 608.83g 202.94%
Dietary Fiber 21.69 g 86.76%
Sugars 131.56 g %
Protein 99.71g 199.42%
Vitamin A 15458.28IU% Vitamin C 2.04mg%
Calcium 641.95mg% Iron 16.27mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4