Sour Cream Rice


Food.com
40 mins (prep 10, cooking 30)
5 ingredients
4-6 servings
A creamy, cheesy side dish with a nice "bite" from chopped green chilli peppers. This recipe came from Arlington, Texas.

Categories:  <-60-mins , side-dish , pasta,-rice-and-grains , rice , north-american , high-in... , equipment , cheese , long-grain-rice , potluck , high-calcium , eggs~dairy , time-to-make , southwestern-u.s. , oven , casseroles , american , white-rice , to-go... , tex-mex ,
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Ingredients

Nutrition

Serving Size (243.65 g)
Servings 4
Amount per Serving
Calories 516.13 Calories from Fat 136.89
% Daily Value *
Total Fat 15.21g 93.6%
Saturated Fat 8.33g 166.58%
Trans Fat 0.0 %
Cholesterol 41.4mg 55.21%
Sodium 104.54mg 17.42%
Total Carbohydrate 83.26g 111.01%
Dietary Fiber 3.66 g 58.48%
Sugars 1.76 g %
Protein 11.8g 94.37%
Vitamin A 657.92IU% Vitamin C 41.8mg%
Calcium 202.12mg% Iron 2.08mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
white cheese, grated cheddar cheese, fresh
 

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