Sour Cream Rolls
30 mins (prep 10, cooking 20)
3 ingredients
12 servings
This is from my cookbook entitled "Something is Cooking in the Mountains". These are recipes from the northeast Georgia Mountains. This is a simple recipe for delicious rolls. This recipes makes 12 rolls using a regular muffin pan. You could use mini muffin pans for smaller rolls for a shower or brunch. Hope you enjoy!

Categories:  5-ingredients-or-less , rolls~biscuits , <-30-mins , easy , number-of-servings , breads , time-to-make ,
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Serving Size (55.34 g)
Servings 12
Amount per Serving
Calories 206.89 Calories from Fat 127.8
% Daily Value *
Total Fat 14.2g 262.08%
Saturated Fat 3.8g 228.17%
Trans Fat 0.0 %
Cholesterol 6.9mg 27.6%
Sodium 404.35mg 202.18%
Total Carbohydrate 17.0g 67.98%
Dietary Fiber 0.56 g 27.0%
Sugars 0.09 g %
Protein 2.88g 69.21%
Vitamin A 593.62IU% Vitamin C 0.21mg%
Calcium 102.65mg% Iron 0.99mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4