Sour Cream Shrimp Curry


Food.com
30 mins (prep 15, cooking 15)
13 ingredients
16 servings
Great do ahead dish. Goes well with "green rice" posted under a separate recipe. Compliments any buffet table for brunch, lunch or dinner

Categories:  fruit , north-american , shrimp , microwave , nuts , equipment , eggs~dairy , time-to-make , holiday , <-30-mins , lunch~snacks , main-dish , oven , casseroles , shellfish , seafood , canadian , number-of-servings , for-large-groups ,
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Ingredients

Nutrition

Serving Size (36.46 g)
Servings 16
Amount per Serving
Calories 81.55 Calories from Fat 69.21
% Daily Value *
Total Fat 7.69g 189.35%
Saturated Fat 4.81g 384.6%
Trans Fat 0.18g %
Cholesterol 22.28mg 118.8%
Sodium 65.17mg 43.45%
Total Carbohydrate 2.38g 12.7%
Dietary Fiber 0.2 g 13.09%
Sugars 0.11 g %
Protein 1.14g 36.56%
Vitamin A 236.03IU% Vitamin C 0.31mg%
Calcium 45.42mg% Iron 0.11mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
slivered almonds, finely chopped green onion, finely chopped green bell pepper, cloves garlic, thinly sliced mushrooms, salt & pepper, cooked shrimp
 

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