Sourdough Apple Oatmeal Spice Bread
285 mins (prep 240, cooking 45)
15 ingredients
2 servings
I love eating this bread for breakfast. It is actually pretty healthy, too. Chopped walnuts or pecans can be added, if you wish. This recipe is one of my original creations.

Categories:  pasta,-rice-and-grains , fruit , sourdough-breads , grains , apple , breakfast , breads , brunch , yeast-breads ,
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Serving Size (484.08 g)
Servings 2
Amount per Serving
Calories 638.35 Calories from Fat 184.68
% Daily Value *
Total Fat 20.52g 63.14%
Saturated Fat 12.49g 124.87%
Trans Fat 0.73g %
Cholesterol 47.7mg 31.8%
Sodium 3124.46mg 260.37%
Total Carbohydrate 103.7g 69.13%
Dietary Fiber 5.97 g 47.72%
Sugars 42.06 g %
Protein 13.49g 53.97%
Vitamin A 558.24IU% Vitamin C 2.92mg%
Calcium 271.63mg% Iron 6.25mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
steel cut oats, dried apples, powdered milk, hot, rolled wheat, bread flour