Sourdough Cinnamon Pecan Coffee Cake
58 mins (prep 15, cooking 43)
15 ingredients
12 servings
This recipe is used in the Ellsworth High School Foods class. It is scrumptious, and all the students devour it!

Categories:  <-60-mins , fruit , oven , breakfast , nuts , breads , equipment , coffee-cakes , time-to-make ,
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Serving Size (152.59 g)
Servings 12
Amount per Serving
Calories 431.89 Calories from Fat 122.13
% Daily Value *
Total Fat 13.57g 250.52%
Saturated Fat 8.03g 481.65%
Trans Fat 0.48g %
Cholesterol 33.54mg 134.17%
Sodium 442.74mg 221.37%
Total Carbohydrate 73.54g 294.16%
Dietary Fiber 5.09 g 244.48%
Sugars 36.27 g %
Protein 8.06g 193.44%
Vitamin A 378.21IU% Vitamin C 0.51mg%
Calcium 110.75mg% Iron 2.36mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4


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