Sourdough Malt Beer Bread
1200 mins (prep 1200)
10 ingredients
1 servings
Experiment with different beers in this bread.

Categories:  pasta,-rice-and-grains , sourdough-breads , grains , breads , yeast-breads , time-to-make ,
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Serving Size (1615.65 g)
Servings 1
Amount per Serving
Calories 3501.66 Calories from Fat 457.74
% Daily Value *
Total Fat 50.86g 78.25%
Saturated Fat 20.83g 104.15%
Trans Fat 1.13g %
Cholesterol 63.6mg 21.2%
Sodium 6795.57mg 283.15%
Total Carbohydrate 656.25g 218.75%
Dietary Fiber 49.11 g 196.42%
Sugars 164.99 g %
Protein 107.48g 214.96%
Vitamin A 772.12IU% Vitamin C 0.53mg%
Calcium 1826.29mg% Iron 34.98mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
rye flour, rye flour