South African Curry
50 mins (prep 15, cooking 35)
9 ingredients
1 servings
Got this from a friend of mine in South Africa. I usually use Chicken breasts cut into 1 in. pieces as it cuts down on cooking time.

Categories:  <-60-mins , stew , african , poultry , main-dish , meat , indian , one-dish-meal , time-to-make , asian ,
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Serving Size (26.89 g)
Servings 1
Amount per Serving
Calories 29.5 Calories from Fat 5.85
% Daily Value *
Total Fat 0.65g 1.01%
Saturated Fat 0.1g 0.51%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 4654.83mg 193.95%
Total Carbohydrate 5.86g 1.95%
Dietary Fiber 2.64 g 10.58%
Sugars 0.25 g %
Protein 1.21g 2.41%
Vitamin A 1.43IU% Vitamin C 2.4mg%
Calcium 39.94mg% Iron 1.76mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
medium onion