South Carolina Mustard BBQ Sauce
35 mins (prep 5, cooking 30)
8 ingredients
20 servings
This was a great memory of mine that my dad used to make.....unfortunately he kept all his recipes in his head and took them all to his grave with him. With the help of other ZAAR members and several other websites, this is what I was able to recreate. Awesome on pulled or chopped pork. Especially tasty when served on bakery fresh buns and pork!!

Categories:  <-60-mins , savory-sauces , condiments,-etc. , 3-steps-or-less , north-american , sauces , comfort-food , taste~mood , spicy , equipment , low-carb , low-in... , time-to-make , low-protein , low-calorie , easy , american , inexpensive , southern-u.s. , savory , stove-top ,
Share on Newzsocial



Serving Size (12.7 g)
Servings 20
Amount per Serving
Calories 11.16 Calories from Fat 8.19
% Daily Value *
Total Fat 0.91g 27.87%
Saturated Fat 0.57g 57.09%
Trans Fat 0.04g %
Cholesterol 2.49mg 16.59%
Sodium 249.46mg 207.88%
Total Carbohydrate 0.39g 2.62%
Dietary Fiber 0.0 g 0.2%
Sugars 0.19 g %
Protein 0.02g 0.89%
Vitamin A 29.06IU% Vitamin C 0.19mg%
Calcium 2.71mg% Iron 0.1mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
yellow mustard, light brown sugar, fresh ground black pepper