South of the Border Burger
10 mins (prep 10)
11 ingredients
6 servings
This has lots of great flavor and is always requested by family and friends for me to make several times every summer on the grill. Just got requested for me to make this coming Memorial Day weekend. I found it in a magazine in the waiting room at the Doctors office.

Categories:  <-15-mins , seasonal , ground-beef , north-american , beef , taste~mood , quick , equipment , cheese , eggs~dairy , time-to-make , easy , southwestern-u.s. , main-dish , american , meat , inexpensive , summer , southern-u.s. , savory , tex-mex , barbecue , grilling ,
Share on Newzsocial



Serving Size (51.96 g)
Servings 6
Amount per Serving
Calories 272.48 Calories from Fat 276.75
% Daily Value *
Total Fat 30.75g 283.88%
Saturated Fat 4.26g 127.89%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 254.06mg 63.51%
Total Carbohydrate 0.2g 0.39%
Dietary Fiber 0.06 g 1.42%
Sugars 0.13 g %
Protein 0.13g 1.53%
Vitamin A 161.7IU% Vitamin C 0.44mg%
Calcium 3.94mg% Iron 0.21mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
extra lean ground beef, chipotle pepper, sauce, lettuce leaves