South of the Border Burgers


Food.com
30 mins (prep 15, cooking 15)
18 ingredients
4 servings
This is a very tasty burger! You have to be careful when cooking them - without egg and fill they are delicate. Add whatever other toppings you want. You need good sized buns for these burgers to hold all the condiments

Categories:  beginner-cook , ground-beef , beef , equipment , cheese , low-carb , lunch~snacks , <-30-mins , easy , kid-friendly , meat , stove-top , north-american , comfort-food , taste~mood , spicy , low-in... , eggs~dairy , time-to-make , pork , canadian , to-go... , vegetable , barbecue , grilling , picnic ,
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Ingredients

Nutrition

Serving Size (22.42 g)
Servings 4
Amount per Serving
Calories 20.11 Calories from Fat 14.13
% Daily Value *
Total Fat 1.57g 9.65%
Saturated Fat 0.98g 19.52%
Trans Fat 0.0g %
Cholesterol 5.18mg 6.9%
Sodium 12.28mg 2.05%
Total Carbohydrate 1.05g 1.4%
Dietary Fiber 0.0 g 0.0%
Sugars 0.03 g %
Protein 0.52g 4.14%
Vitamin A 48.51IU% Vitamin C 0.13mg%
Calcium 20.85mg% Iron 0.01mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
lean ground beef, refried beans, jalapeno peppers, sweet onions, hot salsa, medium tomato, crisp, italian, long, salt & pepper
 

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