Southern Sausage Cream Gravy


Food.com
60 mins (prep 30, cooking 30)
7 ingredients
6 servings
Many southerners enjoy sausage cream gravy ladled over fresh hot biscuits for a hearty breakfast.

Categories:  <-60-mins , north-american , breakfast , equipment , time-to-make , 5-ingredients-or-less , easy , pork-sausage , american , pork , meat , southern-u.s. , stove-top ,
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Ingredients

Nutrition

Serving Size (146.9 g)
Servings 6
Amount per Serving
Calories 860.23 Calories from Fat 623.79
% Daily Value *
Total Fat 69.31g 639.74%
Saturated Fat 25.61g 768.29%
Trans Fat 0.65g %
Cholesterol 106.42mg 212.83%
Sodium 2339.61mg 584.9%
Total Carbohydrate 33.37g 66.75%
Dietary Fiber 0.14 g 3.38%
Sugars 29.41 g %
Protein 24.94g 299.23%
Vitamin A 105.1IU% Vitamin C 3.42mg%
Calcium 715.77mg% Iron 0.76mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
bulk sausage, warm
 

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