Southern-Style Collard Greens
184 mins (prep 64)
12 ingredients
makes 10 to 12 servings
Crispy bacon, sautéed onion, ham, and garlic perfect these Southern-Style Collard Greens, making them an essential part of your traditional Southern feast.

Categories:  southern-living , winter , southern , autumn , side-dishes~vegetables , american , pork , vegetables ,
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Serving Size (5.76 g)
Servings 10
Amount per Serving
Calories 9.5 Calories from Fat 0.18
% Daily Value *
Total Fat 0.02g 0.26%
Saturated Fat 0.0g 0.2%
Trans Fat 0.0 %
Cholesterol 0.0mg 0.0%
Sodium 232.89mg 97.04%
Total Carbohydrate 2.33g 7.76%
Dietary Fiber 0.13 g 5.39%
Sugars 1.49 g %
Protein 0.15g 3.06%
Vitamin A 0.16IU% Vitamin C 0.64mg%
Calcium 4.4mg% Iron 0.09mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
hickory-smoked bacon, sweet onions, smoked ham, apple cider vinegar