Southwestern Chicken Panini
30 mins (prep 20, cooking 10)
17 ingredients
2 servings
The cilantro pesto really makes this sandwich different. This is from Cuisine at Home magazine, and it was a huge hit at our house. Luckily, this made enough of the pesto to make the sandwiches twice!

Categories:  served-hot , for-1-or-2 , poultry , food-processor~blender , taste~mood , spicy , equipment , time-to-make , chicken , lunch~snacks , <-30-mins , sandwich , presentation , small-appliance , meat , number-of-servings ,
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Serving Size (111.8 g)
Servings 2
Amount per Serving
Calories 547.51 Calories from Fat 399.06
% Daily Value *
Total Fat 44.34g 136.42%
Saturated Fat 7.19g 71.86%
Trans Fat 0.0g %
Cholesterol 2.84mg 1.89%
Sodium 359.11mg 29.93%
Total Carbohydrate 35.46g 23.64%
Dietary Fiber 8.15 g 65.19%
Sugars 1.97 g %
Protein 6.28g 25.14%
Vitamin A 26.91IU% Vitamin C 7.83mg%
Calcium 113.73mg% Iron 5.02mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
fresh cilantro, pinch salt, chipotle chile, cooked chicken