Southwestern Green Chili Quiche
60 mins (prep 20, cooking 40)
16 ingredients
6 servings
This makes a delicious brunch of light dinner. With the use of a pre-made pie crust and already roasted green chili this can be in the oven in a matter of minutes. Serve with sliced tomatoes or fresh fruit.

Categories:  <-60-mins , north-american , equipment , cheese , brunch , egg , one-dish-meal , eggs~dairy , time-to-make , southwestern-u.s. , main-dish , american , oven , stove-top ,
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Serving Size (88.44 g)
Servings 6
Amount per Serving
Calories 210.64 Calories from Fat 131.22
% Daily Value *
Total Fat 14.58g 134.63%
Saturated Fat 8.17g 245.17%
Trans Fat 0.0g %
Cholesterol 41.8mg 83.6%
Sodium 515.44mg 128.86%
Total Carbohydrate 5.56g 11.12%
Dietary Fiber 0.54 g 12.92%
Sugars 1.91 g %
Protein 14.55g 174.62%
Vitamin A 444.29IU% Vitamin C 0.03mg%
Calcium 342.95mg% Iron 0.45mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
deep dish pie shell, medium onion, green chili, grated, grated monterey jack cheese, deli ham, low fat