Southwestern Mushroom Casserole


Food.com
60 mins (prep 15, cooking 45)
9 ingredients
6 servings
I love mushrooms so I couldn't resist posting this delicious-sounding recipe from Rachael Ray's recent magazine issue.

Categories:  side-dish , mushroom , <-60-mins , beginner-cook , north-american , taste~mood , microwave , equipment , low-carb , low-in... , time-to-make , holiday , easy , oven , american , number-of-servings , vegetable , savory ,
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Ingredients

Nutrition

Serving Size (114.44 g)
Servings 6
Amount per Serving
Calories 288.14 Calories from Fat 125.46
% Daily Value *
Total Fat 13.94g 128.63%
Saturated Fat 8.15g 244.64%
Trans Fat 0.16g %
Cholesterol 41.95mg 83.9%
Sodium 2778.24mg 694.56%
Total Carbohydrate 27.31g 54.62%
Dietary Fiber 1.57 g 37.68%
Sugars 4.28 g %
Protein 14.18g 170.19%
Vitamin A 505.54IU% Vitamin C 1.03mg%
Calcium 215.92mg% Iron 2.45mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
fresh
 

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