Southwestern Pasta
21 mins (prep 15, cooking 6)
15 ingredients
8-10 servings
Found this on where they sell wonderful fun shapes of pasta. This one sounds perfect! Servings and times are a guess-timate until I can make this.

Categories:  salad , pasta,-rice-and-grains , <-30-mins , equipment , refrigerator , vegetable , stove-top , time-to-make ,
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Serving Size (203.62 g)
Servings 8
Amount per Serving
Calories 523.71 Calories from Fat 176.76
% Daily Value *
Total Fat 19.64g 241.69%
Saturated Fat 2.72g 108.87%
Trans Fat 0.0g %
Cholesterol 36.22mg 96.58%
Sodium 464.93mg 154.98%
Total Carbohydrate 77.27g 206.06%
Dietary Fiber 1.01 g 32.36%
Sugars 2.81 g %
Protein 12.5g 200.06%
Vitamin A 584.38IU% Vitamin C 15.85mg%
Calcium 25.36mg% Iron 3.88mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
yellow pepper, fresh lime juice, pickled jalapeno peppers, ground cumin, fresh cilantro, ground pepper