Southwestern Pizza


Food.com
40 mins (prep 10, cooking 30)
19 ingredients
12-15 servings
Credit goes to Caroline Grooms from Dickinson, North Dakota - Blue ribbon winner of the 2003 Country Woman Cooking Contest!

Categories:  served-hot , <-60-mins , beginner-cook , ground-beef , beef , super-bowl , equipment , one-dish-meal , corn , black-beans , lunch~snacks , mardi-gras~carnival , easy , kid-friendly , main-dish , american , beans , oven , meat , heirloom~historical , number-of-servings , inexpensive , north-american , taste~mood , spicy , broil~grill , roast , time-to-make , holiday , southwestern-u.s. , presentation , vegetable ,
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Ingredients

Nutrition

Serving Size (259.53 g)
Servings 12
Amount per Serving
Calories 805.48 Calories from Fat 357.57
% Daily Value *
Total Fat 39.73g 733.53%
Saturated Fat 16.83g 1009.82%
Trans Fat 0.27g %
Cholesterol 73.94mg 295.75%
Sodium 1322.87mg 661.44%
Total Carbohydrate 81.65g 326.61%
Dietary Fiber 9.04 g 433.77%
Sugars 10.99 g %
Protein 32.67g 784.11%
Vitamin A 888.85IU% Vitamin C 2.99mg%
Calcium 665.15mg% Iron 6.15mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
cornmeal, ground beef, salsa
 

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