Southwestern Taco Dip
30 mins (prep 20, cooking 10)
9 ingredients
0.5 servings
Layered taco dip served with tortilla chips. Great for any party.

Categories:  beginner-cook , <-30-mins , dip , easy , mexican , spreads , number-of-servings , appetizer , time-to-make , for-large-groups ,
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Serving Size (1202.18 g)
Servings 0.5
Amount per Serving
Calories 4933.18 Calories from Fat 1887.48
% Daily Value *
Total Fat 209.72g 161.32%
Saturated Fat 29.66g 74.14%
Trans Fat 0.6g %
Cholesterol 33.45mg 5.58%
Sodium 8760.58mg 182.51%
Total Carbohydrate 665.09g 110.85%
Dietary Fiber 52.06 g 104.13%
Sugars 24.99 g %
Protein 83.02g 83.02%
Vitamin A 4333.01IU% Vitamin C 0.51mg%
Calcium 1421.47mg% Iron 17.33mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
shredded cheddar cheese, salsa, refried beans, ground beef, shredded lettuce