Spaghetti Bolognese


Food.com
70 mins (prep 10, cooking 60)
17 ingredients
5-6 servings
Very aromatic herbal and meaty souce served with spaghetti

Categories:  ham , served-hot , pasta,-rice-and-grains , italian , ground-beef , beef , <-4-hours , pasta , time-to-make , european , spaghetti , presentation , main-dish , pork , meat ,
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Ingredients

Nutrition

Serving Size (307.46 g)
Servings 5
Amount per Serving
Calories 348.5 Calories from Fat 41.13
% Daily Value *
Total Fat 4.57g 35.16%
Saturated Fat 0.73g 18.3%
Trans Fat 0.0g %
Cholesterol 0.8mg 1.33%
Sodium 594.04mg 123.76%
Total Carbohydrate 60.75g 101.24%
Dietary Fiber 3.81 g 76.13%
Sugars 6.04 g %
Protein 12.52g 125.23%
Vitamin A 627.94IU% Vitamin C 20.41mg%
Calcium 85.03mg% Iron 3.62mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
ground pork, ground beef, flat, dried basil, dried thyme, stalks celery
 

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