Spaghetti Bread Recipe

Spaghetti Bread Recipe
Taste of Home
1034 mins (prep 10, cooking 180)
17 ingredients
16 servings


Categories:  diabetic-exchange ,
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Ingredients

Nutrition

Serving Size (5.94 g)
Servings 16
Amount per Serving
Calories 23.5 Calories from Fat 18.09
% Daily Value *
Total Fat 2.01g 49.5%
Saturated Fat 0.28g 22.16%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 159.32mg 106.21%
Total Carbohydrate 1.35g 7.21%
Dietary Fiber 0.18 g 11.7%
Sugars 0.93 g %
Protein 0.23g 7.33%
Vitamin A 6.4IU% Vitamin C 0.03mg%
Calcium 2.14mg% Iron 0.09mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
warm water, bread flour, grated parmesan cheese, dried oregano, dried basil, rubbed sage, dried rosemary
 
Cooking Instructions

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