Spaghetti Carbonara


Food.com
52 mins (prep 10, cooking 42)
10 ingredients
6-8 servings
Quick and easy recipe we used to make in College.

Categories:  <-60-mins , pasta,-rice-and-grains , beginner-cook , weeknight , easy , high-protein , spaghetti , main-dish , high-in... , healthy , pasta , time-to-make ,
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Ingredients

Nutrition

Serving Size (155.63 g)
Servings 6
Amount per Serving
Calories 573.77 Calories from Fat 45.81
% Daily Value *
Total Fat 5.09g 46.98%
Saturated Fat 2.66g 79.89%
Trans Fat 0.0g %
Cholesterol 15.77mg 31.55%
Sodium 911.67mg 227.92%
Total Carbohydrate 88.33g 176.66%
Dietary Fiber 2.44 g 58.56%
Sugars 3.21 g %
Protein 41.47g 497.62%
Vitamin A 119.18IU% Vitamin C 0.31mg%
Calcium 648.62mg% Iron 6.46mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
crushed red pepper flakes, fresh ground pepper
 

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