Spaghetti Carbonara
25 mins (prep 15, cooking 10)
6 ingredients
2 servings
This is one of my favorite recipes. The recipe for spaghetti alla carbonara is a unique pasta recipe of Roman origin. This is a dish rich in flavor, made ??of simple and few ingredients that, when properly used, can give rise to a unique dish. You can read the traditional Italian recipe on my blog !

Categories:  for-1-or-2 , pasta,-rice-and-grains , <-30-mins , european , italian , high-protein , spaghetti , high-in... , number-of-servings , pasta , high-calcium , time-to-make ,
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Serving Size (76.88 g)
Servings 2
Amount per Serving
Calories 337.36 Calories from Fat 217.62
% Daily Value *
Total Fat 24.18g 74.41%
Saturated Fat 8.25g 82.53%
Trans Fat 0.08g %
Cholesterol 78.67mg 52.45%
Sodium 1263.7mg 105.31%
Total Carbohydrate 0.34g 0.23%
Dietary Fiber 0.0 g 0.0%
Sugars 0.0 g %
Protein 27.65g 110.59%
Vitamin A 0.0IU% Vitamin C 0.0mg%
Calcium 9.21mg% Iron 0.81mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
dry spaghetti, grated parmesan cheese