Spaghetti Meatballs and Tomato-Basil Sauce


food network
80 mins (prep 30, cooking 50)
17 ingredients
4 meatballs per person for dipping with sauce.


Categories:  dinner , meat , for-a-family , lunch , meatballs ,
Share on Newzsocial
0

Ingredients

Nutrition

Serving Size (353.44 g)
Servings 4
Amount per Serving
Calories 767.1 Calories from Fat 299.52
% Daily Value *
Total Fat 33.28g 204.82%
Saturated Fat 11.09g 221.71%
Trans Fat 1.66g %
Cholesterol 192.78mg 257.04%
Sodium 276.59mg 46.1%
Total Carbohydrate 44.16g 58.88%
Dietary Fiber 2.13 g 34.03%
Sugars 2.14 g %
Protein 68.95g 551.59%
Vitamin A 2.45IU% Vitamin C 0.07mg%
Calcium 47.54mg% Iron 8.65mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
large, cloves garlic, freshly ground black pepper, large egg, a, bread crumbs, small onion, small
 

Comments