Spaghetti Timpani (Timpano Aglio Olio)


food network
50 mins (prep 30, cooking 20)
9 ingredients
8 servings


Categories:  side-dish , winter , european , italian , main-dish , fall , ricotta , summer , vegetarian , spring ,
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Ingredients

Nutrition

Serving Size (69.86 g)
Servings 8
Amount per Serving
Calories 82.95 Calories from Fat 69.48
% Daily Value *
Total Fat 7.72g 94.99%
Saturated Fat 1.09g 43.5%
Trans Fat 0.0 %
Cholesterol 0.0mg 0.0%
Sodium 1442.86mg 480.95%
Total Carbohydrate 3.92g 10.45%
Dietary Fiber 0.85 g 27.22%
Sugars 1.56 g %
Protein 0.36g 5.81%
Vitamin A 68.04IU% Vitamin C 1.19mg%
Calcium 14.0mg% Iron 0.23mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
plus, medium red onion, cloves garlic, plus, grated, fresh oregano, fresh breadcrumbs
 

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