Spaghetti With Fish and Vegetables: Ciambotta
40 mins (cooking 40)
22 ingredients
6 servings
The recipe is from Mario Batali and it was my first time trying out one of his recipes. It turned out great and my husband said he prefered it to my puttanesca sauce. The ingredients are simple and it is easy to make. I highly recommend using fresh italian parsley since the ingredients are so simple it makes a huge difference. I bought a large bunch of the herb (enough for a couple of dishes) for only 70 cents. So it is certainly affordable enough to just snag some fresh on your way through the produce section. The photo is actually my own and I apologise for the lower quality. I almost forgot to take a photo altogether (and luckily remember at the last moment.) Funny thing is I left the spaghetti making to my husband, and instead of making a pound of pasta he made a pound and a half… so we had WAY too much spaghetti. Which is why the photo isn’t going to be an exact match to what would come about if you only use a pound. It’s okay I still love him!

Categories:  <-60-mins , pasta,-rice-and-grains , european , italian , spaghetti , main-dish , seafood , fish , pasta , time-to-make ,
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Serving Size (316.31 g)
Servings 6
Amount per Serving
Calories 660.57 Calories from Fat 245.16
% Daily Value *
Total Fat 27.24g 251.49%
Saturated Fat 7.81g 234.24%
Trans Fat 0.17g %
Cholesterol 93.74mg 187.49%
Sodium 489.68mg 122.42%
Total Carbohydrate 59.53g 119.06%
Dietary Fiber 2.54 g 60.92%
Sugars 2.42 g %
Protein 36.41g 436.87%
Vitamin A 329.58IU% Vitamin C 8.27mg%
Calcium 47.0mg% Iron 4.35mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
medium onion, green bell pepper, salt and pepper