Spaghetti With Meatballs
30 mins (prep 10, cooking 20)
10 ingredients
4 servings
A recipe from a National Supermarket chain as part of feed your family (based on 4 serves) dinner for $10 or less (that is aussie dollars and based on local prices for produce or chain specials at time of publication. Times are estimated. Though recipes recommends 500 grams of spaghetti I would only use about 350 grams for us and serve with a side salad of greens, tomatoes etc.

Categories:  pasta,-rice-and-grains , <-30-mins , tomato , spaghetti , ground-beef , main-dish , beef , meat , pasta , vegetable , low-in... , low-sodium , time-to-make ,
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Serving Size (431.74 g)
Servings 4
Amount per Serving
Calories 606.41 Calories from Fat 151.92
% Daily Value *
Total Fat 16.88g 103.9%
Saturated Fat 2.11g 42.22%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 24.34mg 4.06%
Total Carbohydrate 95.46g 127.28%
Dietary Fiber 5.0 g 80.05%
Sugars 3.61 g %
Protein 17.33g 138.66%
Vitamin A 71.76IU% Vitamin C 4.86mg%
Calcium 69.76mg% Iron 4.95mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
ground beef, diced tomatoes