Spaghetti with Oven Baked Clams

food network
34 mins (prep 20, cooking 14)
10 ingredients
4 to 6 servings

Categories:  dinner , italian , tomato , main-dish , shellfish , meat , clam , lunch ,
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Serving Size (189.32 g)
Servings 4
Amount per Serving
Calories 690.12 Calories from Fat 249.03
% Daily Value *
Total Fat 27.67g 170.28%
Saturated Fat 2.36g 47.25%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 142.36mg 23.73%
Total Carbohydrate 87.76g 117.02%
Dietary Fiber 3.79 g 60.58%
Sugars 3.48 g %
Protein 18.83g 150.62%
Vitamin A 0.68IU% Vitamin C 2.34mg%
Calcium 40.0mg% Iron 4.11mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
littleneck clams, dried red chiles, fresh basil leaves, freshly ground black pepper