Spaghetti With Snap Peas and Prosciutto

food network
30 mins (prep 15, cooking 15)
17 ingredients
4 servings

Categories:  dinner , main-dish ,
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Serving Size (177.98 g)
Servings 4
Amount per Serving
Calories 674.92 Calories from Fat 313.65
% Daily Value *
Total Fat 34.85g 214.45%
Saturated Fat 14.99g 299.72%
Trans Fat 0.61g %
Cholesterol 69.8mg 93.07%
Sodium 604.4mg 100.73%
Total Carbohydrate 64.58g 86.11%
Dietary Fiber 2.72 g 43.55%
Sugars 2.54 g %
Protein 21.49g 171.9%
Vitamin A 520.83IU% Vitamin C 0.0mg%
Calcium 176.79mg% Iron 3.27mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
or, dry vermouth, clove garlic, strips lemon zest, freshly ground pepper, sugar snap peas, chopped fresh parsley