Spanish Chickpeas and Cod (Garbanzos Con Bacalao)


Food.com
40 mins (prep 10, cooking 30)
12 ingredients
4 servings
Real comfort food!. A delightful typical Spanish main dish specially made when Easter comes.

Categories:  served-hot , <-60-mins , pasta,-rice-and-grains , seasonal , spanish , fish , high-in... , one-dish-meal , time-to-make , european , winter , easy , cod , high-protein , presentation , main-dish , grains , saltwater-fish ,
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Ingredients

Nutrition

Serving Size (333.52 g)
Servings 4
Amount per Serving
Calories 828.87 Calories from Fat 343.17
% Daily Value *
Total Fat 38.13g 234.63%
Saturated Fat 5.31g 106.25%
Trans Fat 0.0g %
Cholesterol 101.0mg 134.67%
Sodium 3566.61mg 594.43%
Total Carbohydrate 62.65g 83.53%
Dietary Fiber 18.69 g 299.05%
Sugars 11.08 g %
Protein 61.27g 490.18%
Vitamin A 1958.17IU% Vitamin C 5.78mg%
Calcium 198.76mg% Iron 8.72mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
dried, small, salt and pepper
 

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