Spanish Chorizo Carbonara
25 mins (prep 5, cooking 20)
9 ingredients
4 servings
This quick and easy recipe is lots of fun to make and very tasty as well. Spanish chorizo is very different from Mexican chorizo but Mexican chorizo can be used in this dish.

Categories:  pasta,-rice-and-grains , spanish , comfort-food , taste~mood , pasta , penne , egg , diabetic , eggs~dairy , time-to-make , <-30-mins , weeknight , european , camping , main-dish , pork-sausage , pork , meat , to-go... , from-scratch ,
Share on Newzsocial



Serving Size (25.86 g)
Servings 4
Amount per Serving
Calories 118.63 Calories from Fat 73.26
% Daily Value *
Total Fat 8.14g 50.1%
Saturated Fat 1.47g 29.36%
Trans Fat 0.0g %
Cholesterol 2.84mg 3.78%
Sodium 163.36mg 27.23%
Total Carbohydrate 5.83g 7.77%
Dietary Fiber 0.1 g 1.61%
Sugars 0.24 g %
Protein 5.71g 45.69%
Vitamin A 163.01IU% Vitamin C 0.0mg%
Calcium 114.13mg% Iron 0.81mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
spanish chorizo sausage, dry penne pasta, freshly ground black pepper


Similar Recipes