Spanish Garlic Shrimp


Food.com
18 mins (prep 10, cooking 8)
12 ingredients
4 servings
Excellent paprika shrimp!! Nice over brown rice. It is from Woman's Day magazine.

Categories:  beginner-cook , north-american , shrimp , taste~mood , quick , romantic , equipment , brunch , time-to-make , lunch~snacks , british-columbian , <-30-mins , easy , main-dish , shellfish , seafood , canadian , stove-top ,
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Ingredients

Nutrition

Serving Size (234.77 g)
Servings 4
Amount per Serving
Calories 190.16 Calories from Fat 62.1
% Daily Value *
Total Fat 6.9g 42.45%
Saturated Fat 1.57g 31.32%
Trans Fat 0.0g %
Cholesterol 59.45mg 79.26%
Sodium 377.84mg 62.97%
Total Carbohydrate 11.83g 15.77%
Dietary Fiber 2.41 g 38.56%
Sugars 4.2 g %
Protein 21.61g 172.84%
Vitamin A 321.06IU% Vitamin C 55.73mg%
Calcium 35.88mg% Iron 1.38mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
fresh ground pepper, large shrimp, peeled
 

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