Spanish Rice
20 mins (prep 10, cooking 10)
9 ingredients
6 servings
A Spanish rice recipe starts with instant rice, tomatoes and onions combined with chili powder and cumin for an easy side dish

Categories:  side-dish , pasta,-rice-and-grains , <-30-mins , european , spanish , rice , easy , 3-steps-or-less , quick , vegetable , time-to-make ,
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Serving Size (26.03 g)
Servings 6
Amount per Serving
Calories 75.53 Calories from Fat 1.8
% Daily Value *
Total Fat 0.2g 1.87%
Saturated Fat 0.03g 0.99%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 6.48mg 1.62%
Total Carbohydrate 16.35g 32.7%
Dietary Fiber 0.42 g 9.96%
Sugars 0.02 g %
Protein 1.56g 18.75%
Vitamin A 33.36IU% Vitamin C 0.0mg%
Calcium 4.73mg% Iron 1.27mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
pure wesson canola oil, chopped yellow onion, reduced-sodium chicken broth, green chilies, diced tomatoes, ground cumin