Spanish Rice
55 mins (prep 10, cooking 45)
12 ingredients
4 servings
i received this recipe in my email, and it cooked up perfectly. i thought i'd share it with you.

Categories:  <-60-mins , side-dish , pasta,-rice-and-grains , peppers , rice , tomato , north-american , kosher , equipment , long-grain-rice , low-in... , time-to-make , low-protein , healthy , vegetable , stove-top ,
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Serving Size (49.51 g)
Servings 4
Amount per Serving
Calories 71.75 Calories from Fat 63.0
% Daily Value *
Total Fat 7.0g 43.11%
Saturated Fat 3.94g 78.87%
Trans Fat 0.24g %
Cholesterol 15.9mg 21.2%
Sodium 184.15mg 30.69%
Total Carbohydrate 2.54g 3.39%
Dietary Fiber 0.72 g 11.47%
Sugars 1.18 g %
Protein 0.55g 4.37%
Vitamin A 721.76IU% Vitamin C 5.7mg%
Calcium 10.75mg% Iron 0.39mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
long-grain white rice, hot water, chicken bouillon cubes, bottled hot pepper sauce, roma tomato, red bell peppers, green bell peppers