Spanish Style Garlic and Parsley Flavored Olive Oil


Food.com
17 mins (prep 2, cooking 15)
4 ingredients
8 servings
This Spanish condiment can be used as an ingredient in your favorite dishes, as a drizzle on salads and grilled vegetables or simply for dipping bread. I make this in mini batches with good results. This recipe comes from Madhur Jaffrey from a friend in Andalusia.

Categories:  condiments,-etc. , spanish , 3-steps-or-less , quick , equipment , low-carb , low-in... , very-low-carbs , time-to-make , low-protein , 5-ingredients-or-less , european , <-30-mins , easy , stove-top ,
Share on Newzsocial
0

Ingredients

Nutrition

Serving Size (32.14 g)
Servings 8
Amount per Serving
Calories 264.24 Calories from Fat 266.22
% Daily Value *
Total Fat 29.58g 364.12%
Saturated Fat 4.09g 163.42%
Trans Fat 0.0 %
Cholesterol 0.0mg 0.0%
Sodium 218.92mg 72.97%
Total Carbohydrate 0.62g 1.65%
Dietary Fiber 0.04 g 1.26%
Sugars 0.02 g %
Protein 0.12g 1.91%
Vitamin A 0.17IU% Vitamin C 0.58mg%
Calcium 3.82mg% Iron 0.2mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
finely chopped parsley
 

Comments