Spareribs


Food.com
32 mins (prep 2, cooking 30)
7 ingredients
6-8 servings
My grandmother's melt in your mouth recipe. Cook time is for the pressure cooker option.

Categories:  <-60-mins , high-protein , main-dish , oven , pressure-cooker , comfort-food , taste~mood , high-in... , meat , pork , equipment , pork-rib , stove-top , time-to-make ,
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Ingredients

Nutrition

Serving Size (243.51 g)
Servings 6
Amount per Serving
Calories 1439.59 Calories from Fat 1095.93
% Daily Value *
Total Fat 121.77g 1124.01%
Saturated Fat 44.43g 1332.94%
Trans Fat 0.0g %
Cholesterol 130.03mg 260.06%
Sodium 4631.56mg 1157.89%
Total Carbohydrate 78.45g 156.91%
Dietary Fiber 0.21 g 5.1%
Sugars 76.73 g %
Protein 8.89g 106.66%
Vitamin A 125.61IU% Vitamin C 0.07mg%
Calcium 77.63mg% Iron 1.54mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
ribs
 

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