Speedy Turkey Tetrazzini

50 mins (prep 35)
14 ingredients
6 servings
Mix leftover turkey with peas, mushrooms, and a creamy cheese sauce to make this main-dish casserole.

Categories:  turkey-casseroles , turkey-casserole , casseroles , turkey-soup , turkey , thanksgiving , thanksgiving-leftovers ,
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Serving Size (112.43 g)
Servings 6
Amount per Serving
Calories 393.67 Calories from Fat 252.45
% Daily Value *
Total Fat 28.05g 258.92%
Saturated Fat 12.34g 370.13%
Trans Fat 0.48g %
Cholesterol 87.36mg 174.73%
Sodium 1757.67mg 439.42%
Total Carbohydrate 16.09g 32.19%
Dietary Fiber 1.4 g 33.7%
Sugars 1.17 g %
Protein 19.6g 235.23%
Vitamin A 829.52IU% Vitamin C 4.02mg%
Calcium 16.05mg% Iron 2.23mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
egg noodles, plain bread crumbs, freshly grated parmesan, sliced white button mushrooms, chopped onion, low-sodium chicken broth, fresh lemon juice, dried thyme


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