Spekkoek (Lapis Legit)

55 mins (prep 25, cooking 30)
14 ingredients
16-20 servings
A legacy of Dutch colonialism, this "thousand layer cake" is often served after the rijsttafel but will do equally well served with the coffee or tea. This is a very rich cake and should be served in thin slices. I found this at Indochef.comI've made something like this years ago.(This is optional) Spread a thin layer of warmed jam and every 2 layers and spread chocolate after the next 2 layers of batter was baked. Be sure to stay with the cake as you cook it.My picture show of the cake made in a 10 inch so you'll get more layers when baking in a 9 inch. This is also great without the spices and just the jam and chocolate layers.

Categories:  <-60-mins , indonesian , taste~mood , equipment , broil~grill , time-to-make , asian , sweet , cakes , small-appliance , oven , number-of-servings , mixer , dessert , for-large-groups ,
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Serving Size (55.07 g)
Servings 16
Amount per Serving
Calories 242.87 Calories from Fat 128.07
% Daily Value *
Total Fat 14.23g 350.19%
Saturated Fat 8.88g 710.09%
Trans Fat 0.56g %
Cholesterol 36.44mg 194.34%
Sodium 136.14mg 90.76%
Total Carbohydrate 30.23g 161.22%
Dietary Fiber 1.58 g 101.14%
Sugars 20.95 g %
Protein 1.81g 57.97%
Vitamin A 425.58IU% Vitamin C 0.02mg%
Calcium 18.46mg% Iron 0.48mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
large eggs, pinch salt, confectioners' sugar, ground ginger, ground, ground nutmeg, ground cardamom, ground cloves