Spiced Carrot Baba Au Rhum with Candied Carrots and Pistachios Recipe


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82 mins (prep 60, cooking 22)
19 ingredients
8 servings


Categories:  american ,
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Ingredients

Nutrition

Serving Size (95.09 g)
Servings 8
Amount per Serving
Calories 344.67 Calories from Fat 26.37
% Daily Value *
Total Fat 2.93g 36.05%
Saturated Fat 0.51g 20.4%
Trans Fat 0.01g %
Cholesterol 3.4mg 9.07%
Sodium 230.32mg 76.77%
Total Carbohydrate 78.57g 209.53%
Dietary Fiber 1.18 g 37.67%
Sugars 61.67 g %
Protein 3.14g 50.25%
Vitamin A 175.67IU% Vitamin C 0.29mg%
Calcium 28.0mg% Iron 1.76mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
for the cake, carrot juice, ground allspice, ground, packed light brown sugar, large eggs, unsalted, large carrots, whole star anise
 

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