Spiced Glazed Nuts and Pretzel Mix

32 mins (prep 10, cooking 22)
15 ingredients
3 servings
This is sweet and spicy and crunchy. Found on David Lebovitz site. Glazing the nuts with spices and adding a touch of sweetness, makes this the perfect nibble before dinner with an aperitif. I melt the butter in a large bowl, so I can do all the mixing in that bowl, making one less thing for me to wash as well. Note that the salt is added after the nuts are stirred, so it doesn't dissolve. And be sure to use coarse salt, which has an appealing, crunchy texture and more delicate flavor than ordinary table salt.

Categories:  <-60-mins , holiday , food-gift , easy , appetizer , time-to-make ,
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Serving Size (176.28 g)
Servings 3
Amount per Serving
Calories 970.35 Calories from Fat 745.56
% Daily Value *
Total Fat 82.84g 382.35%
Saturated Fat 8.55g 128.19%
Trans Fat 0.19g %
Cholesterol 10.6mg 10.6%
Sodium 1165.93mg 145.74%
Total Carbohydrate 39.56g 39.56%
Dietary Fiber 20.07 g 240.83%
Sugars 11.7 g %
Protein 33.48g 200.86%
Vitamin A 314.88IU% Vitamin C 0.36mg%
Calcium 438.76mg% Iron 5.94mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
raw, dark brown sugar, small pretzels