Spiced Pumpkin Nut Bread

75 mins (prep 15, cooking 60)
13 ingredients
2 servings
This is a great tasting bread that is fairly low in fat with only 1/4 cup oil

Categories:  quick-breads , easy , 3-steps-or-less , number-of-servings , healthy , breads , <-4-hours , squash , vegetable , time-to-make , for-large-groups ,
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Serving Size (548.72 g)
Servings 2
Amount per Serving
Calories 1930.19 Calories from Fat 765.45
% Daily Value *
Total Fat 85.05g 261.7%
Saturated Fat 3.11g 31.06%
Trans Fat 0.76g %
Cholesterol 0.0mg 0.0%
Sodium 2013.67mg 167.81%
Total Carbohydrate 250.8g 167.2%
Dietary Fiber 15.29 g 122.3%
Sugars 21.09 g %
Protein 48.17g 192.67%
Vitamin A 92.02IU% Vitamin C 7.81mg%
Calcium 423.13mg% Iron 21.74mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
pumpkin puree, packed brown sugar, large eggs