Spiced Pumpkin Swirl Cheesecake

99 mins (prep 9, cooking 90)
13 ingredients
8 servings
This is an irresistible holiday treat. I found this recipe in a cooking club of America magazine. Check out my holiday menu for some other holiday ideas.

Categories:  fruit , seasonal , christmas , <-4-hours , cheese , thanksgiving , eggs~dairy , time-to-make , cheesecake , holiday , winter , fall , melons , dessert ,
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Serving Size (117.23 g)
Servings 8
Amount per Serving
Calories 512.25 Calories from Fat 447.39
% Daily Value *
Total Fat 49.71g 611.79%
Saturated Fat 8.15g 326.09%
Trans Fat 0.18g %
Cholesterol 23.09mg 61.57%
Sodium 218.16mg 72.72%
Total Carbohydrate 12.34g 32.91%
Dietary Fiber 5.85 g 187.23%
Sugars 4.09 g %
Protein 10.71g 171.35%
Vitamin A 260.46IU% Vitamin C 0.86mg%
Calcium 176.89mg% Iron 1.6mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
packed brown sugar, packed brown sugar, canned pumpkin, ground ginger, ground cloves, ground nutmeg