Spiced Watermelon Honey

100 mins (prep 15, cooking 85)
8 ingredients
2.5 servings
Not wanting to waste anything, this calls for the white part only of the rind. From Home Cooking.

Categories:  technique , food-gift , fruit , condiments,-etc. , easy , 3-steps-or-less , canning , melons , <-4-hours , time-to-make ,
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Serving Size (667.28 g)
Servings 2.5
Amount per Serving
Calories 2199.19 Calories from Fat 0.72
% Daily Value *
Total Fat 0.08g 0.3%
Saturated Fat 0.02g 0.3%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 243.67mg 25.38%
Total Carbohydrate 568.12g 473.43%
Dietary Fiber 0.2 g 2.03%
Sugars 566.72 g %
Protein 0.04g 0.18%
Vitamin A 0.96IU% Vitamin C 0.0mg%
Calcium 12.45mg% Iron 0.36mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
watermelon rind, lemon slices, fresh, cinnamon sticks